- Home
- Welcome
- About NCATE
- Conceptual Framework
- Standards
- Unit Assessments
- SPA Reports
- General Information
- Institutional Report
- SFA University Links
- Technology Report
- Site Map
Dr. Sheryl Wittenbach
Abbreviated Vitae
Associate Professor
Department of Human Services
swittenbach@sfasu.edu
Ph.D.Ph.D., Major: Hospitality Management Kansas State University, Manhattan, KS
M. S. Major: Institutional Administration Minor: Marketing, Texas Woman's University, Denton, TX
B.S. Major: Food and Nutrition, Texas Tech University Lubbock, TX
Wittenbach, S.A. & Shanklin, C.W. (1997). Value-added services for foodservices in healthcare facilities. Journal of American Dietetic Association, 97(10) 1152-1154.
Gould, R. A., Davis, L. & Wittenbach, S. (1994). Cost controls for food service operations. School Food Service Research Review, 18(2), 113-118.
Miller, J. J., Miller, J. L. & Horsley, S. (1993). Hospitality management education. Hospitality and Tourism Educator, 5(2), 58-59.
American Dietetic Association. Annual Meeting in Chicago. Poster Session in Foodservice Management: Value-Added Services Provided to Healthcare Foodservice Operations. October, 1995.
East Texas District Dietetic Association Seminar 2003. Quality Assurance. March 14, 2003. Trinity Mother Francis Health Systems of Tyler, Texas.
East Texas District Dietetic Association Seminar 2002. Foodservice Management: Measuring Staff Performance and Productivity. March 8, 2002. Trinity Mother Francis Health Systems of Tyler, Texas.
Foothills Dietetic District Association Seminar 1998. Value-Added Services Provided by Foodservice Distributors to Healthcare Facilities. March, 1998.
North Carolina Dietary Managers Association Annual Conference. Current and Future Value-Added Services Provided by Foodservice Distributors.
2003-present University Policy Responsible for reviewinguniversity policies
2005-present College of Education Council
2003-present University Publication Committee
2001-present Travel fund allocation Responsible for development of travel policy
1999-present Curriculum Curriculum for Human Sciences Department
1999-2000 Advising Committee Fall and spring advising
2000-present Scholarship Responsible for awarding departmental scholarships
1999-present Convocation Responsibilities as assigned by the Chairperson
2002-2003 Coordinator Lone Star Cattle Dog Futurity Annual Benefit Dinner for
The East Texas Neuro Support Group
2001-present Member Career and Technology Education Department Nacogdoches IndependentSchool District
2001-present Member Miniature Schnauzer Rescue of Houston, TX
2001 Speaker Nacogdoches Kiwanis
2000-2002 Coordinator Sports Day activities Food and Beverage City of Nacogdoches
1999-present Member Hospitality Administration Advisory Committee
1999-present Active Member Perritte Memorial United Methodist Church
Serving on the Pastor Parrish Committee (personnel committee), and Missions
Karen McHargue, Family and Consumer Sciences, Perceptions of Dietitians in Home Health Care. May, 1998 (directed).
April Caldwell, Family and Consumer Sciences, Determination of Average Eating Time for Elementary School Students in Western North Carolina. May, 1997. (directed).