Food and Beverages in Academic Areas (B-8)

Original Implementation: December 21, 1982
Last Revision: January 25, 2010

The provisions of the policy for Use of University Facilities (B-1) govern the use of all buildings, facilities, equipment and grounds, hereinafter referred to as facilities, under the control of Stephen F. Austin State University (SFA). That policy provides that the university may establish additional procedures for the reservation and use of specific facilities; therefore, the following provisions apply to regulations on use of food or drink in the library, classrooms and laboratories.

Consumption of food or beverages in SFA academic buildings is permitted subject to the approval of the appropriate academic dean or designee, provided such permission does not conflict with other policies or laws.

Cross Reference: Faculty Handbook, Tobacco Products (D-35.5); Use of University Facilities (B-1)

Responsible for Implementation: Provost and Vice President for Academic Affairs

Contact for Revision: Provost and Vice President for Academic Affairs

Forms: None