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Registration Information
Registration is available** via the Internet by using mySFA. To obtain class meeting time, place, and instructor information click on Schedule of Classes.
Check Dates To Register for exceptions to normal registration hours. Registration priority is based on classification.
Advising is required for the following students:
- First-time freshman
- First-time undergraduate transfer students
- Students who are not TSI complete
- Students on academic suspension.
- Students on probation
- Students with less than 61 earned credit hours
- Students in the College of Science & Math with a G.P.A. less than 2.5
- Students with majors in the following departments:
| Agriculture | Art | Criminal Justice | Elementary Education |
| English | History | Human Science | Kinesiology |
| Math | Music | Physics | Political Science & Geography |
| Psychology | Social Work | Theatre |
Students may not be clear to register if they have a hold with any university department. Holds may be viewed over the Internet by logging in to mySFA and following these links:
- myServices
- Student and Financial Aid
- Student Records
- Holds
Failure to pay your bill could result in the loss of your classes. Students are encouraged to access account information over the Internet at mySFA. Students may also contact the Business Office at (936)468-1000 concerning their financial obligation. It is the student's responsibility to contact the Business Office concerning billing information and payment deadlines.
Changes may be made to schedules during the registration period. For more detailed instructions, click here Add/Drop. Any problems with registration should be referred to (936) 468-1370. For full instructions concerning registration, refer to the Schedule of Classes.
**A note about system availability: While striving to maintain system availability 24 hours a day, seven days a week, systems will have to be made unavailable during nightly file updating runs and occasionally on weekends and/or off-hours for system maintenance.
For Further Information Contact: Angelina Crocker