Environmental Health, Safety & Risk Management

 

Environmental Health,
Safety and Risk Management

Emergency Resources & Quick Links

Safety Topic of the Month

Food and beverages are not permitted in laboratories where hazardous materials are used or stored. Chemicals, biological agents, and other contaminants can contaminate food or drinks, creating a risk of accidental ingestion and harmful exposure.

To protect the health and safety of employees and students, and to comply with OSHA regulations, eating, drinking, and storing food in laboratory areas is strictly prohibited.

Please view the lab safety flyer for additional details.

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