NACOGDOCHES, Texas — The Stephen F. Austin State University School of Human Sciences’ six-week community nutrition program, Cooking Matters, completed its eighth year at a Nacogdoches food pantry’s new resource center earlier this month.
Partnering with the East Texas Food Bank and Nacogdoches HOPE Food Pantry, students in SFA’s community nutrition course provided nutrition education and basic cooking lessons to participants in the community from Oct. 2 through Nov. 6.
Axe ’Em, Jacks!