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University Marketing Communications

 

Brand image. Media relations. Advancing SFA.


University Marketing Communications promotes university success and a cohesive brand image by engaging in cross-campus collaboration. Browse our website to learn more about the many resources available to your office or department through our team’s diverse offerings.

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News

  • Brylee Adams

    Brylee Adams, marketing senior from Houston in Stephen F. Austin State University’s Rusche College of Business, placed 14th out of nearly 500 students competing in Fastenal’s online National Sales Invitational in November. Adams advanced through two rounds of competition by making compelling “elevator pitches” for fictional companies as part of pre-announced case studies to reach the national final round. As part of this round, she met with the chief financial officer of a fictional company over Microsoft Teams for 30 minutes. During this proposal and negotiation stage of the sales process, Adams was judged on her ability to gain attention and build rapport, match her solutions with the buyer’s challenges and concerns, and apply her professional sales skills. She earned a total of $300 in scholarships from the Rusche College of Business. Fastenal provides supply chain solutions for a variety of industrial products in 25 countries.

  • Chris A. Bagley, president and chief credit officer of Cadence Bank

    Chris A. Bagley, president and chief credit officer of Cadence Bank, will give the commencement address during Stephen F. Austin State University’s fall 2024 graduation ceremonies Friday and Saturday, Dec. 13-14, in Johnson Coliseum.

  • Tesla Maxwell and Hannah Spring teach alongside Justin Pelham during the final course of Cooking Matters.

    Stephen F. Austin State University dietetics and nutritional sciences students, from left, Tesla Maxwell and Hannah Spring teach alongside Justin Pelham, food, nutrition and dietetics clinical instructor, during the final course of Cooking Matters, a six-week community nutrition initiative offered through the School of Human Sciences in collaboration with the Nacogdoches HOPE Food Pantry.

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